Magnesium Gluconate USP BP Ph Eur FCC Food Grade Suppliers & Manufacturers |
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SDS MSDS of Magnesium Gluconate USP BP Ph Eur FCC Food Grade Manufacturers
Magnesium Gluconate
CAS Number 3632-91-5 or 59625-89-7 USP BP Ph Eur FCC Food Grade & Pure
We supply as under:
Magnesium gluconate is a compound with formula MgC12H22O14. It is the magnesium salt of gluconic acid. According to one study, magnesium gluconate showed the highest level of bioavailability of any magnesium salt which implies its viability as a supplement.
Magnesium gluconate is a mineral supplement which is used to prevent and treat low levels of magnesium. It has E number "E580". Magnesium is very important for the normal physiologic functioning of cells, nerves, muscles, bones, and the heart. Generally, a well-balanced diet provides the necessary amounts of magnesium for homeostasis.
Specifications of Magnesium Gluconate USP Grade
C12H22MgO14xH2O -- (anhydrous) 414.60
D-Gluconic acid, magnesium salt (2:1), hydrate.
Magnesium D-gluconate (1:2) dihydrate 450.64 --- CAS 59625-89-7.
Anhydrous --- CAS 3632-91-5.
Magnesium Gluconate contains not less than 98.0 percent and not more than 102.0 percent of C12H22MgO14, calculated on the anhydrous basis.
Identification:
A: A solution (1 in 10) responds to the tests for Magnesium.
B: Chromatographic plate test.
pH: between 6.0 and 7.8, in a solution (1 in 20).
Water: between 3.0% and 12.0%.
Chloride: A 1.0-g portion shows no more chloride than corresponds to 0.70 mL of 0.020 N hydrochloric acid (0.05%).
Sulfate: A 2.0-g portion shows no more sulfate than corresponds to 1.0 mL of 0.020 N sulfuric acid (0.05%).
Heavy metals: the limit is 0.002%.
Reducing substances: the limit is 1.0%.
Magnesium Gluconate BP Ph Eur Grade:
C12H22MgO14,xH2O --- 414.6 (anhydrous substance)
DEFINITION
Anhydrous or hydrated magnesium bis[(2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanoate] (anhydrous or hydrated magnesium di(D-gluconate)).
Content: 98.0 per cent to 102.0 per cent (anhydrous substance).
CHARACTERS
Appearance: White or almost white, amorphous, hygroscopic, crystalline or granular powder.
Solubility: Freely soluble in water, slightly soluble in ethanol (96 per cent), very slightly soluble in methylene chloride.
IDENTIFICATION
A. Thin-layer chromatography.
B. To 10 mL of solution S add 3 mL of ammonium chloride solution. A slight opalescence may be observed. Add 10 mL of disodium hydrogen phosphate solution. A white precipitate is formed that does not dissolve upon the addition of 2 mL of dilute ammonia.
TESTS
Solution S: Dissolve 1.0 g in water and dilute to 50 mL with the same solvent.
Appearance of solution: Solution S is clear and not more intensely coloured than the reference solution.
Sucrose and reducing sugars: Dissolve 0.5 g in a mixture of 2 mL of hydrochloric acid and 10 mL of water. Boil for 5 minutes, allow to cool, add 10 mL of sodium carbonate solution and allow to stand for 10 min. Dilute to 25 mL with water and filter. To 5 mL of the filtrate add 2 mL of cupri-tartaric solution and boil for 1 minute. Allow to stand for 2 minutes. No red precipitate is formed.
Chlorides: Maximum 500 ppm.
Sulfates: Maximum 500 ppm.
Water: Maximum 12 per cent, determined on 80 mg.
Microbial contamination:
TAMC: acceptance criterion 1000 CFU/g.
TYMC: acceptance criterion 100& CFU/g.
Magnesium Gluconate FCC Food Grade
[CH2OH(CHOH)4COO]2Mg
C12H22MgO14 Formula wt, anhydrous 414.60
C12H22MgO14-2H2O Formula wt, dihydrate 450.63
INS: 580 CAS: anhydrous 3632-91-5
CAS: dihydrate 59625-89-7
DESCRIPTION
Magnesium Gluconate occurs as a white to off white powder or granulate. It is anhydrous, the dihydrate, or a mixture of both. It is very soluble in water and is sparingly soluble in alcohol. It is insoluble in ether.
REQUIREMENTS
Identification
A. A 1:20 aqueous solution gives positive tests for Magnesium.
B. Chromatography Test.
Assay: Not less than 98.0% and not more than 102.0% of C12H22MgO14, calculated on the anhydrous basis.
Chloride: Not more than 0.05%.
Lead: Not more than 2 mg/kg.
Reducing Substances: Not more than 1.0%.
Sulfate: Not more than 0.05%.
Water: Between 3.0% and 12.0%.
Magnesium Gluconate USP BP Ph Eur FCC Food Grade Manufacturers:
Muby Chem Ltd.
Toll manufacturing & Warehouse at Houston & Midland, Texas, USA and India
USA, Canada, Mexico Customers may e-mail: usa@mubygroup.com
Call 1-844-682-9243
Europe Africa Asia India Mumbai e-mail: info@mubygroup.com
Call +91-22-23774610
Suppliers Manufacturers Exporters Importers between USA Canada UAE Europe South Africa Tanzania Kenya Uganda Egypt Nigeria Turkey Mexico Brazil Argentina Chile Dubai China India etc.
Copyright and Usual Disclaimer is Applicable.
Suppliers Manufacturers Exporters Importers between USA Canada UAE Europe Russia South Africa Tanzania Kenya Uganda Egypt Nigeria Turkey Mexico Brazil Argentina Chile Dubai China India etc.
Copyright and Usual Disclaimer is Applicable.
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